High tea(Afternoon Tea)

High tea at Sadaf Restaurant grants you an unforgettable experience that adds a touch of elegance to your special day. Whether it’s a casual date, corporate gathering, or social celebration, our high tea service promises to delight your guests. If you're looking for a unique experience or craving dainty finger sandwiches, sweet delights, and a great cup of high tea or coffee, Sadaf has you covered. Guests can choose from a range of specialty teas and coffees and indulge in a Persian twist to tantalizing tea sandwiches, delectable desserts, marvelous mini pastries, and a glass or two of sparkling Champagne! We’ve selected the finest tea infusions from around the world to bring the exquisite Persian flavors and charms of high tea to you in our beautifully remodeled outdoor patio, the S Bar! Sadaf’s Signature Cocktails are available for an additional charge. (vegetarian) High Chayee Afternoon Tea at Sadaf Encino is a delightful way to spend your afternoon, offering a perfect blend of traditional Persian tea and an array of delectable treats. The ambiance is designed to provide a relaxing and culturally rich experience. For a complete dining experience, consider visiting their Iranian restaurant, which features authentic Iranian dishes and a warm atmosphere.

Enjoying High tea at Sadaf is a celebration of taste and tradition. Our High Chayee options are designed to enhance your experience. High Tea at Sadaf brings you the perfect blend of Persian flavors and traditional High Chayee customs. Every detail, from the High Tea sandwiches to the High Chayee desserts, is crafted to perfection. Indulge in High Tea at Sadaf, where the rich aromas of High Chayee blend seamlessly with the elegance of High Tea. Whether you’re a fan of High Chayee or a traditional High Tea enthusiast, Sadaf offers the best of both worlds. If you are a fan of Iranian cuisine, don't miss out on their Iranian food . It is a great resource to learn about various Iranian dishes, their history, and preparation methods. Additionally, for those looking to host an event, Sadaf Encino offers exceptional catering services to ensure your guests enjoy high-quality Persian cuisine.

Our High Tea service is not just about tea and treats; it’s about creating a memorable experience. The ambiance of our High Tea setting, combined with the flavors of High Chayee, makes it a must-try. High Chayee lovers will find a delightful fusion with High Tea traditions at Sadaf. Join us for High Tea at Sadaf, where High Chayee meets sophistication. Experience the luxury of High Tea with a Persian twist, and discover why our High Chayee is the talk of the town. From the classic High Tea offerings to the unique High Chayee flavors, every visit promises a unique experience. Celebrate your special moments with High Tea at Sadaf. Our High Chayee and High Tea selections are crafted to perfection, ensuring a delightful experience for all. Whether it’s High Tea or High Chayee, Sadaf is your go-to destination for an elegant afternoon. In summary, High Tea at Sadaf is more than just a tea service; it’s an elegant experience that blends the best of High Chayee and High Tea traditions. Come and enjoy the ultimate High Tea at Sadaf, where every sip of High Chayee and every bite of our High Tea delights will leave you wanting more. For special events, the banquet services at Sadaf Encino provide a perfect setting with excellent service. You can also experience a traditional Iranian banquet in Los Angeles at their venue, offering a rich cultural experience along with delicious food. If you need more options, their Iranian restaurant VIP events in Los Angeles services are ideal for any event, big or small.

Sadaf Restaurant's High Chayee, also known as High Tea, offers a delightful experience combining traditional Persian elements with classic afternoon tea rituals. Guests can indulge in a variety of specialty teas and coffees while savoring an assortment of finger sandwiches, pastries, and desserts. This elegant service, available Thursday through Saturday by reservation, is perfect for social gatherings or corporate events. Enjoy your tea in their beautifully remodeled outdoor patio, and enhance the experience with Sadaf’s signature cocktails for an additional charge. Incorporating a Persian twist, the High Chayee menu features delicacies such as mini pastries and tea sandwiches alongside classic afternoon tea offerings. Guests can also select from a range of specialty teas and coffees, ensuring a personalized and luxurious experience. The service is designed to cater to both casual get-togethers and more formal occasions, making it a versatile choice for any event. The ambiance at Sadaf Restaurant adds to the charm of High Chayee. Their outdoor patio, the S Bar, offers a serene and stylish setting that complements the elegant tea service. This combination of exquisite cuisine and a relaxing environment makes for a memorable afternoon. Moreover, Sadaf's commitment to quality is evident in their selection of the finest tea infusions from around the world. Each component of the High Chayee service is carefully curated to provide guests with an authentic and delightful experience that stands out in Los Angeles. To ensure an exceptional High Tea experience, it is recommended to make reservations in advance. Sadaf Restaurant's High Chayee promises to deliver an afternoon of indulgence, perfect for celebrating special occasions or simply enjoying a sophisticated treat.

The term "high tea" is often confused with afternoon tea outside of Britain. Unlike the elegant afternoon tea, high tea refers to a more substantial evening meal consumed by the working class after a long day. It included hot dishes like meats, fish, and casseroles, accompanied by bread and butter, and of course, a pot of strong tea
In recent times, especially in places like Hong Kong, variations such as "High Chayee" have emerged, blending traditional British elements with local preferences. High Chayee typically combines the concept of high tea with local teas and snacks, offering a unique cultural fusion experience
The history of tea itself spans millennia, originating in ancient China where it was first used as a medicinal drink. Tea gradually spread across Asia and later to Europe, becoming an integral part of cultural rituals and social gatherings, evolving into the elaborate traditions of afternoon and high tea as we know them today
The terms "High Tea" and "Afternoon Tea" are often used interchangeably, but they refer to distinct traditions with different social and cultural connotations.
High Tea:
Time: Typically served in the early evening, around 5-7 PM.
Menu: Includes hearty dishes like meats, pies, bread, cheese, and strong tea. It’s a more substantial meal.
Origins: Rooted in the working-class traditions of England, serving as a main meal after a long workday.
Afternoon Tea:
Time: Served in the mid-afternoon, usually between 3-5 PM.
Menu: Features lighter fare such as finger sandwiches, scones with clotted cream and jam, pastries, and a selection of teas.
Origins: Introduced by the British aristocracy, specifically attributed to Anna, the Duchess of Bedford, in the early 19th century. It became a fashionable social event among the upper class.

Tea has long been an integral part of cultures around the world, celebrated for its variety, taste, and social significance. Among the myriad of ways to enjoy tea, "High Tea" and "Afternoon Tea" stand out, each with its own unique history and traditions. In this article, we delve into the history of High Tea, explore different types of tea, and distinguish between High Tea and Afternoon Tea.

The History of High Tea

 

High Tea, often referred to as "High Chayee" in some regions, traces its origins back to the working-class families of England during the 19th century. Contrary to popular belief, High Tea was not a fancy, aristocratic event. Instead, it was a hearty, evening meal for laborers who needed sustenance after a long day's work. The term "high" comes from the high-backed chairs and high table at which this meal was served, as opposed to the low, comfortable chairs used during Afternoon Tea.
Originally, High Tea consisted of robust dishes such as meats, bread, cheese, and hearty stews, accompanied by a pot of strong tea. Over time, the tradition evolved and became more elaborate, sometimes incorporating pastries and cakes. However, the essence of High Tea remains rooted in providing a substantial meal rather than a light refreshment.

Types of Tea

 

Tea is a versatile beverage, and its varieties are as diverse as the regions that produce them. Here are some popular types of tea:

Black Tea

 

Known for its strong flavor and dark color, black tea is fully oxidized. Popular varieties include Earl Grey and Darjeeling.

Green Tea

 

Less oxidized than black tea, green tea is known for its light flavor and numerous health benefits. Sencha and Matcha are well-known types.

Oolong Tea

 

This tea falls between black and green tea in terms of oxidation, offering a unique, complex flavor.

White Tea

 

Made from young leaves and buds, white tea is the least processed and has a delicate, subtle flavor.

Herbal Tea

 

Not true tea from the Camellia sinensis plant, herbal teas are infusions of herbs, spices, and other plants. Popular examples include chamomile and peppermint.

Conclusion

 

Understanding the history and nuances of tea traditions like High Tea and Afternoon Tea enriches our appreciation for this beloved beverage. While High Tea originated as a hearty meal for the working class, Afternoon Tea developed as a sophisticated social ritual. Today, both traditions offer delightful ways to enjoy tea, whether you prefer the robustness of High Tea or the elegance of Afternoon Tea. So, the next time you sit down for a cup, remember the rich history and variety that tea brings to the table.
Embrace the charm of High Tea and Afternoon Tea, and let each sip transport you to a time-honored tradition that continues to bring people together around the world.

 Our special High Tea menuOur special High Tea menu

 

 

Thursday-Saturday, 2:00-5:00pm, by Reservation Only.

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